- Sunday, March 31, 2024
Easter Brunch
10:30am - 1:30pm
$55 per guest
Three Course Prix Fixe Menu
Choose one from each section.
Reservations available at 617-536-9500 or Reserve Online
Additional cicchetti and brunch sides will also be available a la carte.
- Antipasti
- Arugula and Kale Salad carrot, radish, goat cheese
- Carne Cruda nervetti fritti, horseradish, chives
- Smoked Sea Trout Crostini mascarpone, red onion, caper
- Yogurt quince, almond sbisolona, mint
- Secondi
- French Toast chocolate, hazelnut
- Crab Benedict brown butter hollandaise, potato, aleppo
- Soft Scrambled Egg potato, toast, prosciutto
- Grilled Polenta braised beef, parmigiano-reggiano, poached egg
- Bucatini alla Busara head-on shrimp, aji dulce, tomato
- Gnocchi sausage, pea, taleggio
- Dolci
- Tiramisu mascarpone, sweet marsala, cocoa nib
- Trio of Sorbetti
- Olive Oil Cake seasonal fruit
*All items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shelffish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
